Blueberry Oatmeal Pancakes

User Reviews

4.0

3 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    263 kcal

  • Course

    Breakfast

  • Cuisine

    American

Blueberry Oatmeal Pancakes

These are the BEST blueberry pancakes! Moist, fluffy, and packed with yummy oats! Skip the bowl of oatmeal and fix these blueberry OATMEAL pancakes instead!

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Ingredients

Servings
  • ¾ cup flour (more as needed)
  • ¼ cup rolled oats
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 cup Half & Half (or other milk)
  • 2 tablespoons vegetable oil (or melted butter)
  • 1 egg
  • 1 cup fresh blueberries rinsed and patted dry
  • optional: syrup, additional fresh blueberries, powdered sugar
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Instructions

  1. Whisk together flour, oats, sugar, baking soda, and salt. In a separate bowl mix half and half (or milk), oil, and egg until smooth.
  2. Add wet ingredients to dry ingredients and stir until combined. (It will still be a little lumpy - this is GOOD. It will keep your pancakes nice and fluffy) Gently stir in blueberries.
  3. Preheat a large nonstick skillet or griddle to medium-high heat (or about 300 degrees). Spray with cooking spray.
  4. Pour 1/4 cup of batter onto the skillet. Cook for 2-3 until bubbles form in the top of the pancake and the edges start to look "dry". Flip and cook another 2 minutes on the other side. Repeat with remaining batter.
  5. Optional: Serve warm with syrup (I used blueberry), fresh blueberries, and sprinkle with powdered sugar.

Notes

  • Makes about 8 large pancakes. 

Nutrition Information

Show Details
Calories 263kcal (13%) Carbohydrates 36g (12%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 7g (35%) Trans Fat 1g Cholesterol 47mg (16%) Sodium 546mg (23%) Potassium 168mg (5%) Fiber 2g (8%) Sugar 13g (26%) Vitamin A 178IU (4%) Vitamin C 4mg (4%) Calcium 201mg (20%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 263 kcal

% Daily Value*

Calories 263kcal 13%
Carbohydrates 36g 12%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 47mg 16%
Sodium 546mg 23%
Potassium 168mg 4%
Fiber 2g 8%
Sugar 13g 26%
Vitamin A 178IU 4%
Vitamin C 4mg 4%
Calcium 201mg 20%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

3 reviews
Good

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