Bob Evans Chicken & Noodles {Copycat Recipe}
User Reviews
4.5
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Prep Time
10 mins
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Cook Time
7 hrs
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Total Time
7 hrs 10 mins
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Servings
10 servings
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Calories
449 kcal
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Course
Main Course
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Cuisine
American
Bob Evans Chicken & Noodles {Copycat Recipe}
Description
This recipe replicates the comforting flavor and texture of Bob Evans Chicken & Noodles by slowly cooking chicken breasts in a seasoned broth with chopped carrots, celery, and onion. Butter adds richness, while salt and pepper balance flavors throughout the long cook time.
After the chicken is cooked tender in the slow cooker, it is shredded to integrate easily with the broth. Egg noodles are then added directly to the broth and cooked until soft, absorbing flavor and thickening the dish slightly. The slow cooker method ensures a hearty stew-like consistency with tender chicken and vegetables.
The dish serves about 10 with generous portions just under 2 cups each. This makes it suitable for family meals or batch cooking. The recipe notes that calorie estimates vary based on ingredient brands and quantity.
Calorie estimates vary; seek professional advice for precise nutritional info.The recipe yields approximately 10 servings, about 2 cups per serving.
Ingredients
- 9 cups chicken stock
- 3/4 cup carrot chopped
- 3/4 cup celery chopped
- 1 cup onion chopped
- 1/2 cup butter
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 pounds chicken breast boneless, skinless
- 16 ounces egg noodles homestyle
Instructions
- Add the chicken broth, chicken, butter, carrots, celery, onion, pepper and salt to the slow cooker.
- Cook this on low for 7 hours or on high for 3-4 hours.
- Remove the chicken and shred it with a fork.
- Return the chicken to the slow cooker and add the noodles to cook for another hour.
- Serve.
Notes
- Calorie estimates vary; seek professional advice for precise nutritional info.
- The recipe yields approximately 10 servings, about 2 cups per serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10servings
Amount Per Serving
Calories 449 kcal
% Daily Value*
| Serving | 432g | |
| Calories | 449kcal | 22% |
| Carbohydrates | 43g | 14% |
| Protein | 32g | 64% |
| Fat | 16g | 25% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 127mg | 42% |
| Sodium | 634mg | 26% |
| Potassium | 747mg | 16% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 1983IU | 40% |
| Vitamin C | 4mg | 4% |
| Calcium | 39mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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