Boiled Peanuts Recipe
User Reviews
5
6 reviews
Excellent
Boiled Peanuts Recipe
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Boiled Peanuts are a favorite southern treat! Get this delicious, easy boiled peanuts recipe that you'll love!
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Ingredients
- 3 pounds peanut green
- 1/4 /4 cup kosher salt
- 6 cups water
Instructions
- Rinse peanuts until the water runs clear.
- Place into slow cooker. Add in salt and pour in water.
- Cook for 12 hours on high setting, checking occasionally to add more water if needed.
- Turn slow cooker to warm setting and allow to sit in slow cooker for another 9-12 hours.
- Serve straight from the slow cooker to keep warm, straining off brine and pouring into cups or bowls.
Nutrition Information
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Calories
160kcal
(8%)
Carbohydrates
7g
(2%)
Protein
7g
(14%)
Fat
11g
(17%)
Sodium
2364mg
(99%)
Potassium
1mg
(0%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 160 kcal
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 7g | 2% |
| Protein | 7g | 14% |
| Fat | 11g | 17% |
| Sodium | 2364mg | 99% |
| Potassium | 1mg | 0% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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