Bourbon Peach Slush
User Reviews
4.5
Bourbon Peach Slush
Description
The drink preparation begins by making a peach simple syrup through simmering sliced peaches with equal parts water and granulated sugar. After steeping and cooling, the syrup retains fresh peach flavor and sweetness. Blending this syrup with bourbon and ice produces a frosty, smooth slush drink.
The final beverage offers balanced sweetness with the warmth of bourbon and bright peach flavor. The crushed ice adds a refreshing texture suitable for warm weather or as a casual cocktail.
Serving with fresh peach slices enhances presentation and adds a subtle fresh aroma.
If fresh peaches are unavailable, frozen sliced peaches can substitute for making the syrup without sacrificing flavor.
Ingredients
Peach Simple Syrup
- ½ cup water
- ½ cup granulated sugar
- 2 peaches sliced
Bourbon Slush
- simple syrup recipe above, peach flavored
- 2 cups ice cubes
- ½ cup bourbon
Instructions
- Combine the water, sugar and peaches to make the simple syrup in a small saucepan.
- Bring to a boil over medium-high heat, and simmer for an additional 5 minutes.
- Remove from the heat, and steep for 15 minutes, then refrigerate until use.
- Pour the peach simple syrup (with the peach slices, too!), the bourbon and ice cubes into the blender.
- Blend until smooth.
- Serve immediately, and enjoy with a slice or two of fresh peach on the side!
Notes
- Frozen sliced peaches can replace fresh ones to make the peach simple syrup when fresh peaches are not available.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4drinks
Amount Per Serving
Calories 343 kcal
% Daily Value*
| Serving | 1cocktail | |
| Calories | 343kcal | 17% |
| Carbohydrates | 75g | 25% |
| Protein | 1g | 2% |
| Sodium | 4mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 73g | 146% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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