Boursin Mashed Potatoes Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    12

  • Calories

    241 kcal

  • Course

    Side Dish

  • Cuisine

    American

Boursin Mashed Potatoes Recipe

Boursin Mashed Potatoes make a delicious side dish that is full of flavor! Creamy mashed potatoes blended with decadent boursin makes for an out of this world recipe!

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Ingredients

Servings
  • 5 pounds russet potato or Yukon gold potatoes, peeled and cut into chunks
  • 1/2 /2 cup butter melted + 2 tablespoons cut into pieces
  • 3/4 /4 cup half and half
  • 1 (5.2-ounce) package Boursin cheese cut into large pieces (I used garlic and fine herbs
  • 1 teaspoon kosher salt
  • 1 1/2 /2 teaspoons black pepper ground

Instructions

  1. Place potatoes into large saucepan and add enough water to cover, plus about 1 inch. Cook over medium-low heat until fork tender, about 15-20 minutes.
  2. In a medium saucepan, melt butter, add half and half. Heat until simmering.
  3. Drain potatoes and pour potatoes back into saucepan used to cook them. Mash potatoes over low heat until smooth. Add the melted butter and half and half mixture and boursin pieces to potatoes. Continue to mash the potatoes until creamy. Then, mix well with a wooden spoon until light, fluffy and smooth. Stir in salt and pepper.
  4. Pour potatoes into a serving bowl for serving.
  5. Make-Ahead Tip: Prepare mashed potatoes and pour into a casserole dish. Cover tightly with aluminum foil or a lid and refrigerate until about 20 minutes before ready to serve. Then, place in a preheated oven at 350º F for 20 minutes.
  6. When you remove from the oven, top with remaining 2 tablespoons of butter and a sprinkle of salt and pepper, if desired.
  7. Serve warm.

Nutrition Information

Show Details
Calories 241kcal (12%) Carbohydrates 35g (12%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 1g (50%) Cholesterol 27mg (9%) Sodium 280mg (12%) Potassium 814mg (17%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 304IU (6%) Vitamin C 11mg (12%) Calcium 44mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 241 kcal

% Daily Value*

Calories 241kcal 12%
Carbohydrates 35g 12%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 27mg 9%
Sodium 280mg 12%
Potassium 814mg 17%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 304IU 6%
Vitamin C 11mg 12%
Calcium 44mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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