Boursin Stuffed Mushrooms
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Boursin Stuffed Mushrooms
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Boursin stuffed mushrooms are a fun, delicious appetizer or side dish. These creamy, cheesy stuffed mushrooms are packed with flavorful Boursin cheese and topped with a delightful breadcrumb crunch.
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Ingredients
- 1 pound baby bella mushrooms
- 1 (5.3-ounce) package of Boursin cheese
- 1 cup Panko bread crumbs
- 2 tablespoons salted butter, melted
- 1 tablespoon minced fresh parsley
Instructions
- Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper.
- Clean 1 pound baby bella mushrooms and remove the stems. Discard or use them for a different recipe.
- Carefully spoon 1 (5.3-ounce) package of Boursin cheese into the hollows of the mushrooms, letting it dome a little on top, pressing it in as needed. The amount of Boursin used will vary depending on the size of your mushrooms.
- In a small bowl, combine 1 cup panko bread crumbs, 2 tablespoons salted butter, and 1 tablespoon minced fresh parsley.
- Press the Boursin side of the mushrooms into the panko until all the Boursin has been coated.
- Place the mushrooms on the prepared baking sheet and bake them for 10-15 minutes or until the panko is golden brown. Serve warm.
Nutrition Information
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Calories
91kcal
(5%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
10mg
(3%)
Sodium
109mg
(5%)
Potassium
363mg
(10%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
175IU
(4%)
Vitamin C
1mg
(1%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 91 kcal
% Daily Value*
| Calories | 91kcal | 5% |
| Carbohydrates | 10g | 3% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 109mg | 5% |
| Potassium | 363mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 175IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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