Braised Red Cabbage

User Reviews

5.0

177 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    8 servings

  • Calories

    33 kcal

  • Course

    Side Dish

  • Cuisine

    German, Swedish

Braised Red Cabbage

Braised red cabbage is a delicious Swedish side dish.

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Ingredients

Servings
  • 1 head red cabbage sliced very thin (about 3 pounds)
  • 4 Tablespoons butter
  • 1/3 cup white vinegar
  • 1/3 cup water
  • 1 Tablespoon sugar
  • 1 teaspoon kosher salt
  • 1/4 cup Red currant jelly (or lingonberry)
  • 2 Tablespoons apple grated
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Instructions

  1. Preheat oven to 325 degrees F.
  2. Melt butter in a Dutch oven over a medium heat.
  3. Sauté cabbage for a few minutes, coating all the cabbage with the butter.
  4. Add vinegar, water, sugar and salt and sauté another couple of minutes.
  5. Cover Dutch oven and place in center of oven for 2 hours.
  6. 10 minutes before cabbage is done, remove from oven and stir in red currant or lingonberry jelly and grated apples. Return to oven for an additional 10 minutes. Season to taste with additional salt and black pepper if necessary.
  7. Can be made up to 2 days in advance.

Notes

  • Can be made up to two days before serving.
  • Substitute raspberry, black currant or red currant jelly or jam for the lingonberry.
  • No apples? Substitute a few tablespoons of chunky applesauce.

Nutrition Information

Show Details
Serving 1serving Calories 33kcal (2%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 0.2g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.01g Sodium 28mg (1%) Potassium 255mg (7%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1170IU (23%) Vitamin C 60mg (67%) Calcium 47mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 33 kcal

% Daily Value*

Serving 1serving
Calories 33kcal 2%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 0.2g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.01g 0%
Sodium 28mg 1%
Potassium 255mg 5%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1170IU 23%
Vitamin C 60mg 67%
Calcium 47mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

177 reviews
Excellent

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