Breakfast Fried Rice

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    405 kcal

  • Course

    Breakfast

  • Cuisine

    American

Breakfast Fried Rice

Upgrade your breakfast with this simple Breakfast Fried Rice. Sausage, eggs, and colorful bell peppers mix with white rice, all seasoned for a tasty kick. Top it off with green onions and everything bagel seasoning.

I Made This!

Be the first!

Save this

1 person saved this

Ingredients

Servings
  • 1 pound ground sausage (or breakfast sausage)
  • 1/2 cup onion chopped
  • 1/2 cup red bell pepper chopped
  • 1/2 cup green bell pepper chopped
  • 3 large egg lightly beaten
  • 3 cups white rice cooked
  • 2-3 tablespoons soy sauce ( to taste)
  • green onion for garnish, chopped
  • everything bagel seasoning for garnish

Instructions

  1. Heat a large skillet or work. Cook and crumble 1 pound ground sausage over medium-high heat until the sausage is cooked and no longer pink. Remove with a slotted spoon and leave the grease in the pan to sautee the vegetables.
  2. Add the chopped 1/2 cup onion1/2 cup green bell pepperand 1/2 cup red bell pepper and sauté for 5-7 minutes until they are tender.
  3. Slide your veggies to one side and add the beaten 3 large eggs to the other side. Scramble the eggs until cooked through and combine it with the onions and peppers.
  4. Add 3 cups cooked white rice and sausage back to the skillet and stir to combine.
  5. Stir in 2-3 tablespoons soy sauce to taste. Let the rice heat through.
  6. Garnish with green onions chopped , and everything bagel seasoning.

Nutrition Information

Show Details
Serving 1cup Calories 405kcal (20%) Carbohydrates 31g (10%) Protein 18g (36%) Fat 23g (35%) Saturated Fat 7g (35%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 10g (50%) Trans Fat 0.2g (10%) Cholesterol 136mg (45%) Sodium 856mg (36%) Potassium 396mg (8%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 610IU (12%) Vitamin C 29mg (32%) Calcium 66mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 405 kcal

% Daily Value*

Serving 1cup
Calories 405kcal 20%
Carbohydrates 31g 10%
Protein 18g 36%
Fat 23g 35%
Saturated Fat 7g 35%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 10g 50%
Trans Fat 0.2g 10%
Cholesterol 136mg 45%
Sodium 856mg 36%
Potassium 396mg 8%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 610IU 12%
Vitamin C 29mg 32%
Calcium 66mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

2 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)