Breakfast Quesadilla

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    12 mins

  • Total Time

    22 mins

  • Servings

    2 servings

  • Calories

    510 kcal

  • Course

    Breakfast

  • Cuisine

    Mexican

Breakfast Quesadilla

Crispy, cheesy, and packed with fluffy eggs and bell peppers, this Breakfast Quesadilla is the perfect way to simplify your morning routine.

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Ingredients

Servings
  • 4 egg large
  • salt to taste
  • black pepper to taste
  • 1 tablespoon olive oil
  • 1/2 cup bell pepper diced
  • 2 tortilla medium
  • 1/2 cup cheddar cheese shredded
  • 1/2 cup Monterey jack cheese shredded
  • cooking spray nonstick

Instructions

  1. In a bowl, whisk the eggs with salt and pepper until well combined.
  2. Heat olive oil in a skillet over medium heat. Add the bell peppers and sauté until slightly softened, about 2 minutes.
  3. Pour the eggs into the skillet with the bell peppers, stirring occasionally, until the eggs are scrambled and fully cooked, about 3-4 minutes.
  4. Lay out the tortillas on a flat surface. Evenly distribute the cooked egg and bell pepper mixture on one half of each tortilla. Sprinkle both types of cheese over the eggs.
  5. Fold the tortillas over to cover the filling, creating a half-moon shape.
  6. Wipe the skillet clean and spray lightly with cooking spray. Return to medium heat. Cook each quesadilla until the tortilla is golden and crispy and the cheese is melted, about 2-3 minutes per side.
  7. Cut each quesadilla into wedges and serve hot.

Nutrition Information

Show Details
Calories 510kcal (26%) Carbohydrates 19g (6%) Protein 27g (54%) Fat 36g (55%) Saturated Fat 15g (75%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 13g (65%) Trans Fat 0.04g (2%) Cholesterol 381mg (127%) Sodium 702mg (29%) Potassium 282mg (6%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 2142IU (43%) Vitamin C 48mg (53%) Calcium 506mg (51%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 510 kcal

% Daily Value*

Calories 510kcal 26%
Carbohydrates 19g 6%
Protein 27g 54%
Fat 36g 55%
Saturated Fat 15g 75%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 13g 65%
Trans Fat 0.04g 2%
Cholesterol 381mg 127%
Sodium 702mg 29%
Potassium 282mg 6%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 2142IU 43%
Vitamin C 48mg 53%
Calcium 506mg 51%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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