Breakfast Sliders
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Breakfast Sliders
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These Breakfast Sliders are a family favorite! Made with colby jack cheese, scrambled eggs, seasoned ham melted on Hawaiian rolls then brushed with a butter mixture of everything bagel seasoning and poppy seeds.
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Ingredients
- 12 count hawaiian rolls
- 8 lices cheese Colby jack
- 6 oz ham thinly sliced, deli
- 10 egg
- ¼ tsp Cajun seasoning
- 1 tick or 8 Tbsp butter
- 2 tsp Dijon mustard
- 1 tsp Worcestershire sauce
- 2 tsp everything bagel seasoning
- 1 tsp poppy seeds
Instructions
- Preheat the oven to 350 degrees.
- In a medium frying pan or skillet melt 2 tablespoons of butter over medium heat.
- Whisk the eggs with the cajun seasoning.
- Add your eggs to the pan and stir until cooked through and scrambled.
- Slice your rolls in half and lay the bottom half in a 9x13 baking dish.
- Lay out 4 slices of cheese on top of the rolls.
- Next layer the eggs all over the top.
- Fold your ham slices and place them on top of the eggs.
- Next, add the remaining slices of cheese on top of the ham.
- Place the top rolls on top of everything.
- In a medium mixing bowl melt the remaining 6 tablespoons of butter.
- To the butter add the dijon mustard, worcheshire sauce, everything bagel seasoning, and the poppy seeds, stir to combine.
- Spoon the butter mixture all over the tops of the rolls.
- Place the dish into the oven and bake for 15 minutes until the tops are golden.
- Let cool slightly, cut to separate each roll, and serve!
Nutrition Information
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Calories
169kcal
(8%)
Carbohydrates
1g
(0%)
Protein
12g
(24%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.02g
(1%)
Cholesterol
164mg
(55%)
Sodium
405mg
(17%)
Potassium
114mg
(2%)
Fiber
0.1g
(0%)
Sugar
0.4g
(1%)
Vitamin A
409IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
158mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 1g | 0% |
| Protein | 12g | 24% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 164mg | 55% |
| Sodium | 405mg | 17% |
| Potassium | 114mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 0.4g | 1% |
| Vitamin A | 409IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 158mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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