Breakfast Sundaes

User Reviews

4.8

10 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    1 min

  • Total Time

    5 mins

  • Servings

    4 servings

  • Calories

    252 kcal

  • Course

    Breakfast

  • Cuisine

    American

Breakfast Sundaes

This recipe for breakfast sundaes is waffle cone cups layered with fresh fruit, Cheerios™ cereal and yogurt, then finished off with an array of fun toppings. A fun way to make breakfast special!

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Ingredients

Servings
  • 4 waffle cone bowls
  • 1/2 cup Fruit I used strawberries blueberries and banana, chopped
  • 2 cups Greek yogurt I used vanilla
  • 3/4 cup Cheerios cereal divided use
  • 1 tablespoon Sprinkles
  • 1 tablespoon mini chocolate chips
  • 1 tablespoon almonds sliced
  • 4 strawberry halves for garnish

Instructions

  1. Divide the chopped fruit evenly among the bottoms of the waffle bowls. Top the fruit with 2 tablespoons of Cheerios™ and then add 1/2 cup of Greek yogurt over the cereal.
  2. Sprinkle the remaining Cheerios™, mini chocolate chips, almonds, and sprinkles over the tops of each waffle bowl.
  3. Garnish each bowl with a strawberry half and serve immediately.

Nutrition Information

Show Details
Calories 252kcal (13%) Carbohydrates 31g (10%) Protein 11g (22%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 14mg (5%) Sodium 80mg (3%) Fiber 2g (8%) Sugar 15g (30%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 252 kcal

% Daily Value*

Calories 252kcal 13%
Carbohydrates 31g 10%
Protein 11g 22%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 14mg 5%
Sodium 80mg 3%
Fiber 2g 8%
Sugar 15g 30%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

10 reviews
Excellent

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