Brie Quesadilla
User Reviews
5
Brie Quesadilla
Description
The Brie Quesadilla uses soft flour tortillas filled with slices of creamy Brie cheese paired with halved grapes and chopped green onions. Once assembled, the quesadilla is cooked in a buttered pan over medium heat, covered briefly to melt the cheese evenly and warm the filling. The tortilla becomes crisp and golden on the outside while the filling melds together inside.
The grape pieces provide a subtle sweetness and juicy texture contrast to the rich and smooth Brie, while the green onions add a mild savory note. Butter enhances the browning and adds a slightly nutty flavor to the outer crust.
Serving this quesadilla warm ensures the Brie is melty and soft, making it ideal as a quick snack, appetizer, or light meal. Its combination of textures and flavors creates an inviting, moderately rich dish that highlights the Brie without overpowering it.
Ingredients
INGREDIENTS
For the Quesadilla:
- 4 flour tortillas medium
- 8 oz Brie cheese
- 8 oz grapes halved
- 1 prig green onions chopped
- 4 tbsp butter unsalted
Instructions
INSTRUCTIONS
For the Quesadilla:
- Add butter and warm a medium pan over medium heat.
- Add brie slices, onions and grapes to two tortillas. Transfer to the pan and cover with a lid.
- Cook for about 4 minutes and flip. Cook until the brie is melted and the tortilla is golden.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 192 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 192kcal | 10% |
| Carbohydrates | 21g | 7% |
| Protein | 8g | 16% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 21mg | 7% |
| Sodium | 120mg | 5% |
| Fiber | 3g | 12% |
| Calcium | 50mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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