Brisket Dry Rub
User Reviews
4.8
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 serving
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Calories
339 kcal
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Course
Main Course
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Cuisine
American
Brisket Dry Rub
Description
The Brisket Dry Rub recipe provides a measured mix of spices and maple sugar to create a seasoning suitable for brisket and similar cuts of meat. The predominant paprika creates a rich base color and mild pepper flavor, complemented by a sweet note from maple sugar. The aromatic powders—garlic, onion, cumin, and cayenne—add depth and a hint of heat to the blend, balanced by kosher salt for seasoning. This dry rub can be applied generously before cooking to enhance the meat's flavor.
Blending all the ingredients thoroughly ensures consistent seasoning. The rub can be stored in an airtight container, maintaining its potency for future use.
The recipe yields about half a cup of seasoning, useful for multiple applications or sharing.
Ingredients
- ¼ cup paprika
- 3 tablespoons maple sugar
- 2 tablespoons kosher salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 teaspoon cumin
- 1 teaspoon cayenne pepper
Instructions
- Combine all the ingredients in a bowl and stir to combine.
- Use immediately or store in an airtight container.
Notes
- This rub yields approximately ½ cup and can season multiple servings of brisket.
- Store the rub in an airtight container to maintain freshness.
- If maple sugar is not available locally, consider ordering from trusted online sources.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1serving
Amount Per Serving
Calories 339 kcal
% Daily Value*
| Calories | 339kcal | 17% |
| Carbohydrates | 78g | 26% |
| Protein | 8g | 16% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 13996mg | 583% |
| Potassium | 1156mg | 25% |
| Fiber | 14g | 56% |
| Sugar | 42g | 84% |
| Vitamin A | 14189IU | 284% |
| Vitamin C | 4mg | 4% |
| Calcium | 198mg | 20% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.