Broccolini Sausage Pizza
User Reviews
5
2 reviews
Excellent
Broccolini Sausage Pizza
Report
Broccolini Sausage Pizza with feta and mint is the latest and greatest addition to the WGC pizza family and it’s so freaking GOOD!
Share:
Ingredients
- 1 pound pizza dough at room temperature
- 2 sweet Italian fennel sausage links
- olive oil
- 12 ounces fresh mozzarella torn into pieces
- ⅓ cup feta cheese from a sheet, crumbled, fresh
- 1 lemon zested and juiced
- ½ red onion thinly sliced
- 4 cloves garlic thinly sliced
- 1 broccolini tossed with olive oil, bunch
- 1 fresno chili thinly sliced, red
- salt Kosher salt and freshly cracked, to taste
- black pepper Kosher salt and freshly cracked, to taste
- ½ cup Parmesan Cheese shredded, plus more for serving
- red pepper flakes crushed
- mint fresh, for garnish
Instructions
- Preheat the oven to 450 degrees F.
- Remove the sausage from the casing and sauté over medium high heat until cooked through and caramelized and golden brown.
- Form the pizza into 2 circle shapes.
- Brush the dough with a drizzle of olive oil, top with the torn mozzarella, feta, cooked sausage lemon zest, onion, garlic, red Fresno chili and broccolini. Season the top with salt, pepper, parmesan cheese and red pepper flakes.
- Bake for 12-15 minutes, or until the cheese is bubbly and the crust is golden and broccolini is charred. Season with more salt and pepper as needed and garnish with red pepper flakes, mint and lemon juice.
Notes
- Feel free to make your own dough if you have a favorite recipe! I think picking some up at the deli is always a winning shortcut.
Nutrition Information
Show Details
Calories
829kcal
(41%)
Carbohydrates
62g
(21%)
Protein
42g
(84%)
Fat
46g
(71%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
15g
(75%)
Cholesterol
129mg
(43%)
Sodium
2126mg
(89%)
Potassium
304mg
(6%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
774IU
(15%)
Vitamin C
22mg
(24%)
Calcium
665mg
(67%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 829 kcal
% Daily Value*
| Calories | 829kcal | 41% |
| Carbohydrates | 62g | 21% |
| Protein | 42g | 84% |
| Fat | 46g | 71% |
| Saturated Fat | 22g | 110% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 15g | 75% |
| Cholesterol | 129mg | 43% |
| Sodium | 2126mg | 89% |
| Potassium | 304mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 774IU | 15% |
| Vitamin C | 22mg | 24% |
| Calcium | 665mg | 67% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
Other Recipes
You'll Also Love
