Brown Butter Honey Garlic Scallops

User Reviews

4.8

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2 people

  • Calories

    390 kcal

  • Course

    Main Course

  • Cuisine

    American

Brown Butter Honey Garlic Scallops

Brown Butter Honey Garlic Scallops – crazy delicious seared scallops with brown butter and honey garlic sauce. The best scallops recipe ever.

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Ingredients

Servings
  • 1 lb (500g) scallops
  • salt
  • ground black pepper
  • 1 tablespoon olive oil
  • 2 tablespoons unsalted butter
  • 2 cloves garlic minced
  • 2 tablespoons honey
  • 1 tablespoon water
  • 1 teaspoon apple cider vinegar
  • 1-2 dashes cayenne pepper
  • 1 pinch salt
  • 1 tablespoon parsley chopped
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Instructions

  1. Rinse the scallops and pat them very dry with paper towels. Season with salt and black pepper. In a bowl, mix together the honey, water, apple cider vinegar, cayenne pepper, and salt, stirring to combine well.
  2. Heat a skillet (preferably cast iron) over medium heat with the olive oil. Pan-sear both sides of the scallops until nicely browned, then set aside. Clean the skillet and return it to medium heat. Add the butter and let it melt until it starts to foam and turns golden brown.
  3. Add the garlic and sauté until it turns brown. Pour the honey garlic mixture into the skillet, and as soon as it thickens, transfer the scallops into the skillet. Turn off the heat and stir to combine well with the sauce. Top with chopped parsley and serve immediately.

Nutrition Information

Show Details
Serving 2people Calories 390kcal (20%) Carbohydrates 26g (9%) Protein 28g (56%) Fat 20g (31%) Saturated Fat 8g (40%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Trans Fat 0.5g Cholesterol 85mg (28%) Sodium 913mg (38%) Potassium 514mg (15%) Fiber 0.3g (1%) Sugar 17g (34%) Vitamin A 733IU (15%) Vitamin C 4mg (4%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 390 kcal

% Daily Value*

Serving 2people
Calories 390kcal 20%
Carbohydrates 26g 9%
Protein 28g 56%
Fat 20g 31%
Saturated Fat 8g 40%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 0.5g 25%
Cholesterol 85mg 28%
Sodium 913mg 38%
Potassium 514mg 11%
Fiber 0.3g 1%
Sugar 17g 34%
Vitamin A 733IU 15%
Vitamin C 4mg 4%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

30 reviews
Excellent

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