Brown Sugar, Bacon & Brie Crescent Rolls
User Reviews
4.3
Brown Sugar, Bacon & Brie Crescent Rolls
Description
This recipe uses refrigerated crescent roll dough, unrolled and separated into individual triangles. The rind is removed from a Brie wheel, which is cut into 1-inch cubes matching the number of dough triangles. Each dough triangle is filled with one cube of Brie, brown sugar sprinkled on top, and a tablespoon of crumbled cooked bacon. The dough is then rolled up into crescent shapes enclosing the filling.
Baked at 375 degrees Fahrenheit until golden, the rolls emerge with a tender, flaky crust encasing warm, softened cheese that contrasts with the salty bacon and the sweetness of brown sugar. The combination creates a balance of creamy, savory, and sweet flavors in a small handheld form.
This dish is well-suited for serving warm as an appetizer, snack, or party finger food. Serving them soon after baking preserves the melted Brie texture and flaky crust.
Ingredients
- 16 ounces crescent rolls 2 tubes, refrigerated
- 8 ounces Brie cheese
- 1 cup Bacon crumbled, cooked
- 4 teaspoons brown sugar
Instructions
- Preheat your oven to 375 degrees F or to the temperature indicated on the crescent roll package. Line a baking sheet with parchment paper. Set aside.
- Remove the rind from the brie wheel and cut it into 1-inch cubes. (You should have 16 pieces.) Take the crescent rolls out of the tubes. Unroll and separate the dough into triangles.
- Place 1 cube of brie in the center of each dough triangle. Top with 1/4 teaspoon brown sugar and 1 tablespoon of bacon crumbles.
- Roll the dough triangles into a crescent shape with the cheese mixture inside.
- Bake for 9-12 minutes or until golden brown. Remove from the oven and serve warm.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 183 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 183kcal | 9% |
| Carbohydrates | 13g | 4% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 21mg | 7% |
| Sodium | 431mg | 18% |
| Potassium | 58mg | 1% |
| Sugar | 4g | 8% |
| Vitamin A | 87IU | 2% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.3
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