Brown Sugar Glazed Carrots
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5
192 reviews
Excellent
Brown Sugar Glazed Carrots
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Brown Sugar Glazed Carrots are sliced carrots simmered until tender, then coated in a sweet glaze of brown sugar, butter, and salt. This method creates a sticky, buttery coating that enhances the carrots’ natural flavor and offers a warm, comforting side dish.
Description
Start by slicing peeled carrots into ½ inch pieces and simmering them in water over medium-high heat until tender, about 8 to 10 minutes. After draining excess water, brown sugar, butter, and salt are stirred in and cooked further to form a glossy glaze that clings to the carrots. The glaze thickens slightly as it cooks, adding a sweet and rich finish.
The dish highlights the balance of sweet and savory elements, making it a popular accompaniment to roasted or grilled meats. Serve warm to maintain the sauce’s smooth texture and shine.
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Ingredients
- 2 lbs carrot washed and peeled
- 1/2 cup brown sugar
- 1/4 cup butter
- 1/2 tsp salt
- 1 1/2 cup water
Instructions
- Slice the carrots into 1/2" thick slices and place them in a large skillet.
- Add the water to the skillet. Cover and medium high heat until the carrots are simmering.
- Continue to cook over medium heat for approximately 8-10 minutes or until the carrots are tender.
- Drain off any excess water.
- Then stir in the brown sugar, butter and salt. Stir to coat the carrots in the butter and seasoning.
- Cook for an additional 4-5 minutes until the sauce has formed and thickened some.
- Serve warm and enjoy!
Nutrition Information
Show Details
Calories
199kcal
(10%)
Carbohydrates
32g
(11%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
20mg
(7%)
Sodium
374mg
(16%)
Potassium
511mg
(11%)
Fiber
4g
(16%)
Sugar
25g
(50%)
Vitamin A
25495IU
(510%)
Vitamin C
9mg
(10%)
Calcium
69mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 199 kcal
% Daily Value*
| Calories | 199kcal | 10% |
| Carbohydrates | 32g | 11% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 20mg | 7% |
| Sodium | 374mg | 16% |
| Potassium | 511mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 25g | 50% |
| Vitamin A | 25495IU | 510% |
| Vitamin C | 9mg | 10% |
| Calcium | 69mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
192 reviews
Excellent
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