Brown Sugar Latte
User Reviews
5
Brown Sugar Latte
Description
This Brown Sugar Latte is made by mixing freshly brewed espresso with brown sugar syrup and cinnamon, creating a sweet and aromatic base. Adding vanilla extract is optional but contributes a mellow flavor that complements the cinnamon and brown sugar. The milk is heated or frothed depending on preference, then added to create the creamy texture characteristic of lattes.
The cinnamon adds warmth and a mild spiciness while the brown sugar syrup lends a rich sweetness that softens the espresso's natural bitterness. The drink can be served hot or iced, making it adaptable for different seasons and preferences.
The method is straightforward: prepare the coffee, blend with flavored syrup and spices, then add milk to balance it out. This balance of bold espresso and sweet, spiced milk makes the latte satisfying for a morning pick-me-up or afternoon treat.
Ingredients
- 4 oz espresso
- 2 tbsp brown sugar syrup
- ⅛ tsp cinnamon
- ¼ tsp vanilla extract optional
- ¾-1 cup milk
Instructions
- Prepare your coffee. I use a coffee maker. Heat up or froth your milk if desired.
- Add the brown sugar syrup, cinnamon, vanilla extract (optional), and coffee to the glass. Stir to combine. Add ice if using.
- Add the milk. Stir to combine and top with frothed milk if desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1drink
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Calories | 231kcal | 12% |
| Carbohydrates | 40g | 13% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 22mg | 7% |
| Sodium | 109mg | 5% |
| Potassium | 433mg | 9% |
| Fiber | 0.1g | 0% |
| Sugar | 38g | 76% |
| Vitamin A | 297IU | 6% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 235mg | 24% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.