Bruschetta Chicken Pasta

Name: Bruschetta Chicken Pasta
Prep time: 5 min
Cook time: 15 min
Yield: 8 servings
Ingredients: 1 pound bow tie pasta or any short noodle pasta; 6 roma tomatoes; large handful of fresh basil leaves; 2 TBS extra virgin olive oil; ¼ teaspoon salt; ¼ teaspoon black pepper; ½ TBS minced garlic; Non stick spray; 2 chicken breasts; ½ cup marinara sauce; ½ cup balsamic vinegar; 2 TBS sugar; ¼ cup grated romano cheese

User Reviews

5.0

30 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Servings
8 servings
Course
Main Course
Cuisine
Italian, American

Bruschetta Chicken Pasta

Iris Warren

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Bruschetta chicken pasta is loaded with fresh tomatoes, basil, and juicy chicken. The secret ingredient takes this dish to the next level!

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Ingredients

Servings

1 pound bow tie pasta or any short noodle pasta
6 roma tomatoes chopped
large handful of fresh basil leaves , ripped apart
2 TBS extra virgin olive oil
¼ teaspoon salt
¼ teaspoon black pepper
½ TBS minced garlic
Non stick spray
2 chicken breasts chopped into bit sized pieces
½ cup marinara sauce
½ cup balsamic vinegar
2 TBS sugar
¼ cup grated romano cheese

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Notes

** You can make the glaze while you are cooking the tomato mixture, that way they will finish around the same time.
First published in August 2016. Updated March 2023.