Bruschetta Chicken Pasta Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    294 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Bruschetta Chicken Pasta Recipe

Easy and flavorful Bruschetta Chicken Pasta is a hot pasta dish filled with all the flavors of classic bruschetta—chicken, tomatoes, basil, and mozzarella.

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Ingredients

Servings
  • 2 chicken breasts cut into 1 inch pieces
  • 3 tbsp olive oil
  • 4 cups chicken stock
  • 2 1/2 cups chopped tomatoes
  • 6 cloves minced garlic  minced
  • 1 lb linguine pasta dry
  • 1 tbsp dried basil
  • 2 tsp garlic salt (with parsley flakes) with parsley flakes
  • dash pepper
  • 1/2 cup heavy whipping cream
  • 2 cups cherry tomatoes sliced in halves
  • fresh basil
  • 4 oz fresh mozzarella balls
  • 1/2 cup shredded mozzarella for topping
  • balsamic glaze topping
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Instructions

  1. Add oil to a large pot and heat on medium heat.
  2. Add chicken and brown for a few minutes until cooked through. Remove from heat and set aside.
  3. In the same spot, add the chicken stock, chopped tomatoes, minced garlic, linguine pasta, basil, garlic salt and pepper. Cover with the lid and bring to a boil.
  4. Once there is a boil, add the chicken and lower the temperature. Simmer for 8 minutes.
  5. Add the heavy cream, cherry tomatoes, basil, mozzarella balls, and Parmesan cheese and toss well to combine.
  6. Serve and add any additional cheese on top and drizzle with balsamic glaze.

Nutrition Information

Show Details
Serving 6g Calories 294kcal (15%) Carbohydrates 38g (13%) Protein 23g (46%) Fat 5g (8%) Saturated Fat 1g (5%) Trans Fat 1g Cholesterol 48mg (16%) Sodium 165mg (7%) Potassium 537mg (15%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 513IU (10%) Vitamin C 10mg (11%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 294 kcal

% Daily Value*

Serving 6g
Calories 294kcal 15%
Carbohydrates 38g 13%
Protein 23g 46%
Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 48mg 16%
Sodium 165mg 7%
Potassium 537mg 11%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 513IU 10%
Vitamin C 10mg 11%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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