Brussels Sprouts Salad
User Reviews
4.6
22 reviews
Excellent
Brussels Sprouts Salad
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This Brussels Sprouts Salad with crispy bacon, white cheddar and pecans, with a sweet vinaigrette is the absolute best brussels sprouts salad. You only need a few ingredients to make this super easy Brussels Sprouts Salad that's perfect for a quick lunch, or as a side to any meal.
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Ingredients
- 6 lices Bacon
- 1 pound Brussels sprouts trimmed and shaved, or thinly sliced
- 2 tablespoons apple cider vinegar
- 1 tablespoon olive oil
- 1 tablespoon brown sugar packed
- ½ cup White Cheddar Cheese shredded
- ½ cup pecans chopped
- salt to taste
- black pepper to taste
Instructions
- Cook the bacon. Cut the bacon into ½-inch pieces. Heat a skillet over medium-high heat then add bacon and fry until crisp. Pour off all but 2 tablespoons of the bacon drippings in skillet.
- Cook the brussels sprouts. Add the shredded brussels sprouts to the skillet and cook for 3 to 5 minutes stirring occasionally, until the brussels sprouts are a little bit tender and start to char a bit.
- Make the dressing. In a bowl whisk the apple cider, olive oil and brown sugar together.
- Make the salad. In a larger bowl add the cooked brussels sprouts, bacon, cheese, pecans and dressing. Toss well and season with salt and pepper as needed. Serve warm.
Notes
- Make this salad your own by adding other favorite ingredients such as raisins, dried cranberries, apples, pine nuts, sunflower seeds, etc.
- You can shred the brussels sprouts a couple days in advance, they will hold nicely in the refrigerator, stored in a ziploc bag or airtight container.
- The dressing will last in the fridge for about 4 days, so if you're making this salad ahead, don't add the dressing until ready to serve.
- If prepping ahead, the individual ingredients can be stored in the fridge for 2 to 4 days, if stored properly. Any leftover tossed brussels sprouts salad can be stored in the refrigerator for up to 3 days in an airtight container.
Nutrition Information
Show Details
Serving
1serving
Calories
373kcal
(19%)
Carbohydrates
16g
(5%)
Protein
12g
(24%)
Fat
31g
(48%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
6g
(35%)
Monounsaturated Fat
14g
(70%)
Trans Fat
1g
(50%)
Cholesterol
36mg
(12%)
Sodium
340mg
(14%)
Potassium
578mg
(12%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
1016IU
(20%)
Vitamin C
97mg
(108%)
Calcium
161mg
(16%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 373 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 373kcal | 19% |
| Carbohydrates | 16g | 5% |
| Protein | 12g | 24% |
| Fat | 31g | 48% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 36mg | 12% |
| Sodium | 340mg | 14% |
| Potassium | 578mg | 12% |
| Fiber | 5g | 20% |
| Sugar | 6g | 12% |
| Vitamin A | 1016IU | 20% |
| Vitamin C | 97mg | 108% |
| Calcium | 161mg | 16% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
22 reviews
Excellent
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