Bubbly Jam Margaritas
User Reviews
5
Bubbly Jam Margaritas
Description
To prepare Bubbly Jam Margaritas, a glass is rimmed with lime and dipped in coarse salt or tajin. The cocktail is crafted by shaking together tequila, fresh lime juice, a fruit jam of your choice, and optional orange liqueur until frothy. After pouring over ice, it is topped with lime-flavored sparkling water to add effervescence and lighten the drink. Lime wedges garnish the glass for additional aroma and zest.
The jam introduces fruit sweetness and subtle texture that contrasts with the sharp citrus and agave base of tequila. Popular jam options include strawberry, blackberry, apricot, or peach, allowing customization. Jalapeño slices are optional for a warming hint of heat against the refreshing lime and bubbly base.
This cocktail suits casual gatherings or summer evenings and can be adjusted for sweetness or spice according to preference. The effervescent seltzer keeps the drink light and vibrant.
Ingredients
- coarse salt or tajin for the rim
- 2 ounces lime juice
- 2 ounces jam your favorite
- 1 1/2 ounces tequila
- 1 ounce orange liqueur optional (like Grand Mariner or Triple Sec
- 1 ounce lime seltzer
- lime wedges for garnish
- jalapeno pepper optional, sliced
Instructions
- Rim a glass with a lime wedge and dip it in the salt. Fill the glass with ice.
- Fill a shaker cup with ice. Add the lime juice, tequila, jam and orange liqueur (if you’re using it!). Shake for 30 seconds, until the drink is frothy. Pour it in the glass over ice. Top with the lime seltzer and garnish with lime wedges!
- Jam ideas: strawberry, blackberry, apricot, orange, peach, fig, etc!
User Reviews
Overall Rating
5
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