Buffalo Chicken Burgers

Name: Buffalo Chicken Burgers
Yield: 4 to 6 burgers
Ingredients: 1 lb ground chicken breast; 3 tablespoons seasoned bread crumbs; 2 tablespoons Parmesan Cheese; 2 tablespoons buffalo wing sauce; 1 teaspoon Italian seasoning; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 ounces sharp cheddar cheese; ranch dressing + blue cheese dressing + buffalo wing sauce for topping; 4 to 6 whole wheat buns

User Reviews

5.0

213 reviews

Excellent

Servings
4 to 6 burgers
Course
Main Course
Cuisine
American

Buffalo Chicken Burgers

Iris Warren

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Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings

1 lb ground chicken breast
3 tablespoons seasoned bread crumbs
2 tablespoons Parmesan Cheese
2 tablespoons buffalo wing sauce, plus more for drizzling
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
2 ounces sharp cheddar cheese
ranch dressing + blue cheese dressing + buffalo wing sauce for topping whatever you'd like!
4 to 6 whole wheat buns

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Instructions

Preheat your grill or nonstick skillet.
In a large bowl combine the ground chicken, bread crumbs, salt, pepper, seasoning, parmesan and buffalo wing sauce. Mix until just combined. Form into patties.
Grill or pan-fry patties until brown on both sides and cooked through, about 8 to 10 minutes. In the last 2 minutes, place the cheddar cheese on top of each burger. Place burgers on the buns and top with a drizzle of ranch and buffalo wing dressing. Top with lettuce. Serve with carrots, celery and extra ranch for dipping!