Buffalo Chicken Chili
User Reviews
3.8
12 reviews
Good
-
Prep Time
15 mins
-
Cook Time
2 hrs 15 mins
-
Total Time
2 hrs 30 mins
-
Servings
8 servings
-
Calories
437 kcal
-
Course
Main Course
-
Cuisine
American
Buffalo Chicken Chili
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This white bean chicken chili gets a little kick from the addition of buffalo sauce. It's perfect for serving to hungry football fans.
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Ingredients
- 1 tablespoon extra virgin olive oil
- 1 pound ground chicken
- 1/2 cup diced carrots
- 1/2 cup diced onion
- 1/2 cup diced celery
- 2 cloves garlic minced
- 1 package Hurst's Great Northern Beans
- 8 cups chicken stock
- 1/2 cup cayenne pepper sauce
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teapsoon salt
- crumbled blue cheese for serving, as desired
Instructions
- Add the oil to a large stock pot and heat over medium heat.
- Add the ground chicken and cook, stirring often to crumble, until cooked through.
- Stir in the onion, carrots, celery, and garlic. Cook for 3 minutes.
- Rinse and sort through the beans. Set aside the seasoning packet that comes inside the package for another use.
- Add the beans and chicken stock to the stock pot and bring to a boil. Reduce heat to a simmer and cook, covered, for 2 hours, stirring occasionally.
- Stir in the hot sauce, chili powder, cumin, and salt. Continue cooking for 15 minutes. Add more broth, if needed.
- Serve with crumbled blue cheese and extra sauce.
Nutrition Information
Show Details
Calories
437kcal
(22%)
Carbohydrates
49g
(16%)
Protein
29g
(58%)
Fat
13g
(20%)
Saturated Fat
3g
(15%)
Cholesterol
55mg
(18%)
Sodium
3500mg
(146%)
Potassium
1448mg
(41%)
Fiber
12g
(48%)
Sugar
6g
(12%)
Vitamin A
1710IU
(34%)
Vitamin C
6.2mg
(7%)
Calcium
146mg
(15%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 437 kcal
% Daily Value*
| Calories | 437kcal | 22% |
| Carbohydrates | 49g | 16% |
| Protein | 29g | 58% |
| Fat | 13g | 20% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 55mg | 18% |
| Sodium | 3500mg | 146% |
| Potassium | 1448mg | 31% |
| Fiber | 12g | 48% |
| Sugar | 6g | 12% |
| Vitamin A | 1710IU | 34% |
| Vitamin C | 6.2mg | 7% |
| Calcium | 146mg | 15% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.8
12 reviews
Good
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