Buffalo Chicken French Bread Recipe
User Reviews
5
Buffalo Chicken French Bread Recipe
Description
The recipe for Buffalo Chicken French Bread starts by mixing shredded chicken with buffalo wing sauce adjusted to preferred spice level. The mixture is spread evenly over the cut halves of a French baguette, making a flavorful base. Sharp white cheddar and crumbled bleu cheese are sprinkled on top, then the bread is baked at 400°F for about 8 minutes until cheeses become bubbly and melted. Removing from the oven and garnishing with chopped parsley adds a fresh note. The combination of spicy buffalo chicken with creamy and tangy cheeses creates layered flavors and textures over the crunchy baguette. It is a convenient dish to prepare for informal gatherings or as a hearty snack.
Ingredients
- 1 baguette cut in half lengthwise, French
- 2 cups chicken shredded
- 1/4-12 cup buffalo wing sauce
- 1 cup cheddar cheese shredded, sharp, white
- 1/4 cup bleu cheese crumbled
- parsley optional, chopped, for garnish
Instructions
- In a bowl mix together the wing sauce and shredded chicken. Add more or less sauce depending on the level of spice you like.
- Top each half of the baguette with half of the chicken mixture. Sprinkle each with cheddar cheese and blue cheese
- Bake bread on a baking sheet at 400 for about 8 minutes, until cheese melts and is bubbly. Remove and top with parsley.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 1667 kcal
% Daily Value*
| Calories | 1667kcal | 83% |
| Carbohydrates | 127g | 42% |
| Protein | 119g | 238% |
| Fat | 74g | 114% |
| Saturated Fat | 37g | 185% |
| Cholesterol | 360mg | 120% |
| Sodium | 5328mg | 222% |
| Potassium | 1125mg | 24% |
| Fiber | 6g | 24% |
| Sugar | 2g | 4% |
| Vitamin A | 1480IU | 30% |
| Calcium | 1222mg | 122% |
| Iron | 9.4mg | 52% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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