Buffalo Chicken Roll Ups
User Reviews
5
Buffalo Chicken Roll Ups
Description
This recipe uses naan bread cut into strips as a base for layered fillings. Shredded chicken is tossed in buffalo sauce for a spicy coating. Each naan strip is topped with softened cream cheese, buffalo-coated chicken, and shredded Italian cheese, then rolled tightly. The assembled roll ups are placed in a greased muffin tin to hold shape and baked at 400°F to warm through and brown the edges lightly.
The result is a portable finger food with a mixture of spicy buffalo heat, creamy cheese, and a tender, slightly crisp naan bread exterior. The roll ups can be served hot or at room temperature, often accompanied by ranch dressing to offset the spiciness.
The instructions recommend using a toothpick to secure each roll up if they tend to unravel. The recipe also advises adjusting the amount of buffalo sauce to control the heat level, starting milder and increasing if desired for subsequent batches.
Ingredients
- 3 packs naan bread 2 inches each, Original Stonefire brand
- 1 lb chicken shredded
- 1 cup buffalo sauce
- 8 oz cream cheese softened
- 2 cups Italian cheese shredded
Instructions
- Preheat oven to 400 degrees.
- Spray 24 muffin tins with non-stick baking spray.
- Combine shredded chicken and buffalo sauce in large bowl or plastic bag until completely coated.
- Place naan on baking sheet and bake in preheated oven for 4 minutes to soften.
- Cut each naan into four even strips.
- Top each strip with cream cheese, buffalo chicken, and shredded Italian cheese.
- Roll naan strip from one side to the other then place roll into prepared muffin tin then sprinkle with more cheese. Repeat until all 24 muffin tins are filled.
- Bake in preheated oven for an additional 6-8 minutes or until naan is lightly browned.
- Remove from oven and serve hot or at room temperature with ranch dressing for dipping.
Notes
- Use toothpicks to hold roll ups together if they tend to fall apart during baking.
- Adjust buffalo sauce starting with less for milder heat, adding more in later batches if needed.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24roll
Amount Per Serving
Calories 63 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 63kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 356mg | 15% |
| Potassium | 13mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 127IU | 3% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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