
Buffalo Chicken Sliders
User Reviews
0.0
0 reviews
Unrated

Buffalo Chicken Sliders
Report
These buffalo chicken sliders are perfect for feeding a hungry crowd quickly and easily. Whether it's a weeknight dinner or a casual get-together, everyone will love the spicy rotisserie chicken sandwiched between soft dinner rolls with ranch dressing, melted cheese, and crunchy coleslaw.
Share:
Ingredients
- 1 package Hawaiian sweet rolls, 12 rolls
- 3 cups boneless skinless chicken breasts, cooked and shredded
- ½ cup Frank's Buffalo Sauce
- ½ cup ranch dressing
- 2 stalks green onion, diced
- 1 large carrot, shredded
- 1 stalk celery, diced
- 1 cup white cheddar cheese, shredded
- 3 tablespoons salted butter
- ¼ teaspoon garlic powder
- 1 tablespoon Dried onion flakes
- blue cheese crumbles, for garnish
Add to Shopping List
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Cut 1 package Hawaiian sweet rolls, in half so you have a top and bottom piece. Place the bottom half in a baking dish.
- Add the cooked and shredded 3 cups boneless skinless chicken breasts,½ cup Frank's Buffalo Sauce, ½ cup ranch dressing, 2 stalks green onion, 1 large carrot, and 1 stalk celery, to a large bowl. Stir to combine, then spread evenly over the buns in the baking dish.
- Top with some of the 1 cup white cheddar cheese, then place on the top half of the buns.
- Add 3 tablespoons salted butter to a small microwavable bowl. Heat until melted, then mix in 1 tablespoon dried onion flakes and ¼ teaspoon garlic powder. Brush the butter mixture over the buns using a basting brush.
- Cover the baking dish with foil, and then bake for 15 minutes. Remove the foil and bake for another 5 minutes, or until the sliders are hot, the cheese is melted, and the tops of the buns are golden.
- Garnish with blue cheese crumbles, and additional green onion if desired. Cut into individual sliders and serve immediately.
Notes
- Originally Posted on August 19, 2021
- Updated on January 2, 2023
Nutrition Information
Show Details
Calories
155kcal
(8%)
Carbohydrates
2g
(1%)
Protein
10g
(20%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Trans Fat
0.1g
Cholesterol
44mg
(15%)
Sodium
532mg
(22%)
Potassium
194mg
(6%)
Fiber
0.3g
(1%)
Sugar
1g
(2%)
Vitamin A
1234IU
(25%)
Vitamin C
2mg
(2%)
Calcium
78mg
(8%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 155 kcal
% Daily Value*
Calories | 155kcal | 8% |
Carbohydrates | 2g | 1% |
Protein | 10g | 20% |
Fat | 11g | 17% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.1g | 5% |
Cholesterol | 44mg | 15% |
Sodium | 532mg | 22% |
Potassium | 194mg | 4% |
Fiber | 0.3g | 1% |
Sugar | 1g | 2% |
Vitamin A | 1234IU | 25% |
Vitamin C | 2mg | 2% |
Calcium | 78mg | 8% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes