Buffalo Chickpea Vegan Buddha Bowl

User Reviews

4.8

10 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    2 bowls

  • Calories

    366 kcal

  • Course

    Main Course

  • Cuisine

    American

Buffalo Chickpea Vegan Buddha Bowl

Buffalo chickpeas, quinoa and veggies are tossed together in this healthy, gluten free, vegan buddha bowl recipe, topped with an easy homemade vegan ranch dressing, all made in just 20 minutes!

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Ingredients

Servings

Buffalo Chickpea Buddha Bowls

  • 1 cup quinoa cooked
  • 1 tablespoon coconut oil
  • 14.5 ounce chickpeas drained, rinsed and dried, canned
  • ¼ cup buffalo sauce
  • ½ cup carrot shredded
  • ½ cup tomato diced
  • 1 jalapeño thinly sliced
  • 1 avocado thinly sliced

Vegan Ranch Dressing

  • cup coconut milk full fat, canned, unsweetened
  • 1 cup veganaise or other vegan mayonnaise
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 tablespoon parsley dried
  • 1 teaspoon dill dried
  • 1 teaspoon chives dried
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Instructions

Vegan Ranch

  1. Add all of the ingredients to a mason jar and shake to combine. Place in the refrigerator until ready to serve.

Buffalo Chickpea Buddha Bowls

  1. Cook the quinoa according to package directions. If you already have cooked quinoa on hand, you can skip this step.
  2. Add the coconut oil to a large skillet on the stove over medium-high heat. Add the chickpeas and buffalo sauce, toss together and cook for 3-5 minutes.
  3. Divide the quinoa between two bowls, top with the buffalo chickpeas, carrots, tomatoes, jalapenos and avocado. 
  4. Drizzle with vegan ranch dressing and additional buffalo sauce, if you’d like.

Notes

  • The nutritional information provided does not include the vegan ranch dressing.

Nutrition Information

Show Details
Calories 366kcal (18%) Carbohydrates 35g (12%) Protein 7g (14%) Fat 24g (37%) Saturated Fat 8g (40%) Sodium 958mg (40%) Potassium 858mg (18%) Fiber 11g (44%) Sugar 5g (10%) Vitamin A 5878mg (118%) Vitamin C 25mg (28%) Calcium 38mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 2bowls

Amount Per Serving

Calories 366 kcal

% Daily Value*

Calories 366kcal 18%
Carbohydrates 35g 12%
Protein 7g 14%
Fat 24g 37%
Saturated Fat 8g 40%
Sodium 958mg 40%
Potassium 858mg 18%
Fiber 11g 44%
Sugar 5g 10%
Vitamin A 5878mg 118%
Vitamin C 25mg 28%
Calcium 38mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

10 reviews
Excellent

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