Buffalo Wings Recipe
User Reviews
5.0
33 reviews
Excellent
Buffalo Wings Recipe
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Crispy fried Buffalo Wings are tossed in the most wonderful buffalo sauce. Hot wings are the best party appetizer for a crowd!
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Ingredients
- Vegetable oil, for frying
- 1-2 cups all-purpose flour
- 24 chicken wings, thawed if frozen
- 1 (12-ounce) bottle hot sauce
- ½ cup unsalted butter
- 1 tablespoon Worcestershire sauce
Instructions
- Fill a heavy pot with 2–3 inches oil and heat over medium-high heat to 350–375 degrees F.
- While oil is heating, place flour in a shallow dish and dredge wings in the flour, making sure to coat all sides of the wings.
- Working in batches, add wings to hot oil and cook until golden brown, 5–7 minutes. Drain on a paper towel–lined plate.
- While frying wings, combine hot sauce, butter and Worcestershire sauce in a saucepan over medium heat and cook until combined and heated through.
- Toss fried wings in sauce, making sure to coat all sides. Serve warm with ranch dressing.
Notes
- Feed a Crowd: This is a great recipe to double or triple and make for parties or get-togethers. Just make your Homemade Ranch beforehand and make sure the wings are thawed.
- BONELESS BUFFALO WINGS: Use 3 skinless, boneless chicken breasts cut into 1-inch chunks in place of the wings. Mix 1 cup milk and 1 egg in a small bowl. Dip chicken chunks in egg mixture, then dredge in flour. Repeat this process so chicken pieces are double coated. Refrigerate for 20 minutes, then fry and coat in sauce as instructed in Steps 3–5 above. Serves 4.
Nutrition Information
Show Details
Serving
1wing
Calories
160kcal
(8%)
Carbohydrates
4g
(1%)
Protein
9g
(18%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.2g
Cholesterol
47mg
(16%)
Sodium
46mg
(2%)
Potassium
87mg
(2%)
Fiber
0.1g
(0%)
Sugar
0.1g
(0%)
Vitamin A
189IU
(4%)
Vitamin C
0.5mg
(1%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24wings
Amount Per Serving
Calories 160 kcal
% Daily Value*
| Serving | 1wing | |
| Calories | 160kcal | 8% |
| Carbohydrates | 4g | 1% |
| Protein | 9g | 18% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 47mg | 16% |
| Sodium | 46mg | 2% |
| Potassium | 87mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 189IU | 4% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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