Burger Seasoning
User Reviews
5
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Prep Time
3 mins
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Total Time
3 mins
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Servings
4 (about ¾ tsp per burger)
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Calories
5 kcal
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Course
Condiments
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Cuisine
American
Burger Seasoning
Description
The Burger Seasoning combines simple pantry spices into a mix that includes sweet and smoked paprika, onion powder, garlic powder, freshly cracked black pepper, cayenne pepper, and salt. These ingredients are measured carefully to provide a balance between smoky, savory, and gently spicy flavors.
To use, the seasoning is sprinkled in controlled amounts over both sides of burger patties before cooking. This helps create a flavorful crust and infuses the meat with a subtle heat and aromatic qualities from the paprika and garlic powders. The salt and pepper foundation complements the beef’s natural taste, while cayenne adds a slight kick.
This blend is straightforward and versatile, making it suitable for a variety of ground meats and cooking methods. Storing the mix in an airtight container away from light and heat preserves its potency for future use.
Ingredients
- 1 tsp paprika $0.10, sweet
- 1/2 tsp smoked paprika $0.05
- 1/2 tsp onion powder $0.05
- 1/2 tsp garlic powder $0.05
- 1/4 tsp black pepper $0.03, freshly cracked
- 1/8 tsp cayenne pepper $0.02
- 1/2 tsp salt $0.03
Instructions
- Combine all of the ingredients in a bowl. Use immediately or store in a an air-tight container, away from light and heat, until ready to use.
- To use the burger seasoning, sprinkle about ¼ to ½ tsp of seasoning over each side of a burger patty before cooking.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4(about ¾ tsp per burger)
Amount Per Serving
Calories 5 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 5kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 0.2g | 0% |
| Fat | 0.1g | 0% |
| Sodium | 292mg | 12% |
| Fiber | 0.4g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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