Burrata Pepperoni Pizza
User Reviews
5
2 reviews
Excellent
Burrata Pepperoni Pizza
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Monday is coming in hot with a Burrata Pepperoni Pizza Pie that belongs in all of our kitchens immediately!
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Ingredients
- 1 pound pizza dough divided
- 1 ½ cup pizza sauce
- 1-2 cups burrata cheese torn, fresh
- 10-12 lices pepperoni
- ½-1 teaspoon red pepper flakes crushed
- 1 cup arugula wild
- jalapeño super thinly sliced rounds
Instructions
- Preheat oven to 450 degrees F.
- On a lightly floured surface roll the dough into 2 thin pizza sounds. Transfer each pizza to an oiled baking sheet, and divide the pizza sauce on top and spread, leaving about an inch for the crust. Bake each pizza for 8 minutes and remove. Top with the fresh burrata and pepperoni and transfer back into the oven to bake for 5 minutes. Remove from oven and season with salt, pepper and red pepper flakes. Arrange the arugula on top and slice and serve.
- Serve immediately.
Notes
- My husband and I have extra high spice tolerance, so if you’re anti spice, just tone down the jalapeños or ditch the red pepper flakes. You’ll be obsessed any way you slice this!
Nutrition Information
Show Details
Calories
476kcal
(24%)
Carbohydrates
59g
(20%)
Protein
21g
(42%)
Fat
21g
(32%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.1g
(5%)
Cholesterol
47mg
(16%)
Sodium
1340mg
(56%)
Potassium
310mg
(7%)
Fiber
3g
(12%)
Sugar
10g
(20%)
Vitamin A
1005IU
(20%)
Vitamin C
7mg
(8%)
Calcium
336mg
(34%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 476 kcal
% Daily Value*
| Calories | 476kcal | 24% |
| Carbohydrates | 59g | 20% |
| Protein | 21g | 42% |
| Fat | 21g | 32% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 47mg | 16% |
| Sodium | 1340mg | 56% |
| Potassium | 310mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 10g | 20% |
| Vitamin A | 1005IU | 20% |
| Vitamin C | 7mg | 8% |
| Calcium | 336mg | 34% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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