Butter Steamed Baby Potatoes

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    4 Servings

  • Calories

    312 kcal

  • Course

    Side Dish

  • Cuisine

    American

Butter Steamed Baby Potatoes

Butter Steamed Baby Potatoes are super easy to make in one skillet on the stovetop. Enjoy buttery, melt-in-your-mouth potatoes in 35 minutes!

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Ingredients

Servings
  • 1/3 cup unsalted butter
  • 2 pounds baby potatoes , (about 1" sized)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 2 tablespoons parsley , chopped
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Instructions

  1. To a large heavy-bottomed skillet add the butter on medium-low heat.
  2. Add the potatoes, lower the heat to low, and shake to coat the potatoes.
  3. Cover with a lid and cook for 30 minutes, shaking the pan every 5 minutes.
  4. Garnish with parsley to serve.

Nutrition Information

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Calories 312kcal (16%) Carbohydrates 40g (13%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 41mg (14%) Sodium 598mg (25%) Potassium 974mg (28%) Fiber 5g (20%) Sugar 2g (4%) Vitamin A 647IU (13%) Vitamin C 47mg (52%) Calcium 36mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 312 kcal

% Daily Value*

Calories 312kcal 16%
Carbohydrates 40g 13%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 41mg 14%
Sodium 598mg 25%
Potassium 974mg 21%
Fiber 5g 20%
Sugar 2g 4%
Vitamin A 647IU 13%
Vitamin C 47mg 52%
Calcium 36mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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