Buttermilk Cornbread Recipe
User Reviews
5.0
246 reviews
Excellent
Buttermilk Cornbread Recipe
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A slightly sweet, soft & moist buttermilk cornbread recipe you'll want to make over and over again!
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Ingredients
- ¼ cup unsalted butter melted
- ¼ cup neutral cooking oil use avocado, canola, or vegetable oil
- ⅓ cup light brown sugar
- 2 ½ Tablespoons granulated sugar
- 2 large eggs lightly beaten, room temperature preferred
- ⅔ cup buttermilk
- 1 cups all-purpose flour
- ¾ cup cornmeal
- 2 teaspoons baking powder
- ½ teaspoon salt
Instructions
- Preheat oven to 350F (175C) and line an 8x8 metal pan with parchment paper or lightly grease and flour. Set aside.
- Combine the melted butter and canola oil in a large bowl and stir well.
- Add sugars and stir until combined.
- Add eggs and buttermilk and stir well
- In a separate bowl, whisk together the flour, cornmeal, baking powder, and salt.
- Add dry ingredients to wet and stir until just combined.
- Spread into prepared pan and bake on 350F (175C) for 25 minutes or until a toothpick inserted in the center comes out clean or with a few moist crumbs.
Equipments used:
Notes
- Buttermilk cornbread is best enjoyed warm and fresh, but will keep up to two days in an airtight container at room temperature.
Nutrition Information
Show Details
Serving
1serving
Calories
269kcal
(13%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
9g
(45%)
Trans Fat
1g
Cholesterol
52mg
(17%)
Sodium
166mg
(7%)
Potassium
197mg
(6%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Vitamin A
240IU
(5%)
Calcium
76mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 269 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 269kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 14g | 22% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 52mg | 17% |
| Sodium | 166mg | 7% |
| Potassium | 197mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
| Vitamin A | 240IU | 5% |
| Calcium | 76mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
246 reviews
Excellent
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