Buttermilk Ranch Dressing Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12

  • Calories

    33 kcal

  • Course

    Condiments

  • Cuisine

    American

Buttermilk Ranch Dressing Recipe

Buttermilk Ranch Dressing is a classic dressing recipe. Made of buttermilk, sour cream, mayonnaise, herbs, and spices, this ranch dressing recipe is a must-have.

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Ingredients

Servings
  • 1/4 /4 cup buttermilk
  • 1 cups mayonnaise
  • 1/2 /2 cup sour cream
  • 1 teaspoon lemon juice
  • 1 teaspoon Worcestershire sauce or Coconut Aminos
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon parsley minced or 2 teaspoons dried parsley, fresh
  • 1 tablespoon dill minced or 2 teaspoons dried dill, fresh
  • 1 tablespoon onion minced or 1 teaspoon onion powder
  • 1 clove garlic minced or 1/2 teaspoon garlic powder
  • 1/8 /8 teaspoon mustard powder dry
  • 1/8 /8 teaspoon cayenne pepper
  • 1/2 /2 teaspoon kosher salt
  • 1/2 /2 teaspoon black pepper ground

Instructions

  1. Add all ingredients to a large bowl and whisk together until well combined. Store in an airtight container in the refrigerator.

Notes

  • Makes 1 1/2 cups. 
  • If you prefer your dressing a bit thinner, add buttermilk by the tablespoon until you reach the consistency you prefer.
  • To store. Pour into an airtight dressing container and store in the refrigerator for up to a week.
  • To store longer. Replace the fresh parsley, dill, onion, and garlic with the dried amount listed as an option in the recipe.

Nutrition Information

Show Details
Serving 2tablespoons Calories 33kcal (2%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 6mg (2%) Sodium 121mg (5%) Potassium 55mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 109IU (2%) Vitamin C 1mg (1%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 33 kcal

% Daily Value*

Serving 2tablespoons
Calories 33kcal 2%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 6mg 2%
Sodium 121mg 5%
Potassium 55mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 109IU 2%
Vitamin C 1mg 1%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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