Buttery Chocolate Chip Cookie Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    19 mins

  • Servings

    36

  • Calories

    242 kcal

  • Course

    Baked Goods

  • Cuisine

    American

Buttery Chocolate Chip Cookie Recipe

Crispy, buttery chocolate chip cookie recipe! These are buttery perfection!

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Ingredients

Servings
  • 2 1/2 cups of flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter softened
  • 1 1/4 cups white sugar
  • 1/4 cup brown sugar packed
  • 1 1/2 teaspoons vanilla
  • 1 egg
  • 2 cups chocolate chips
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Instructions

  1. Kick the tires and light the fires to 375 degrees.   
  2. Cream together your butter and sugar until it's light and fluffy.
  3. Add in the egg and vanilla, mixing thoroughly.
  4. Beat in the flour, baking soda and salt.When that is done, fold in the two cups of chocolate chips by hand, and prepare to put them on some parchment paper lined cookie sheets.
  5. Roll a heaping tablespoon of cookie dough into a ball, 12 per cookie sheet.
  6. Take a glass and using the bottom, flatten out each cookie. If the cookie sticks, start wetting the bottom of the glass with water, they will come right off.
  7. This is a dry dough - no sticky chewiness going on here- but it's just wet enough to make perfect little flat cookie patties.
  8. Bake at 375 for 9-11 minutes, until golden brown.
  9. Cool on the sheets completely.These turned out to be wonderfully crispy, crunchy and were surprisingly a hit with everyone. The butter flavor really is apparent in these ones due to the lack of flavor that comes with brown sugar, but that isn't a bad thing at all. Buttery, crispy little bites of chocolate heaven!

Notes

  • Nutritional values may vary.

Nutrition Information

Show Details
Serving 36g Calories 242kcal (12%) Carbohydrates 32g (11%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 7g (35%) Cholesterol 29mg (10%) Sodium 230mg (10%) Potassium 21mg (1%) Sugar 22g (44%) Vitamin A 280IU (6%) Vitamin C 0.1mg (0%) Calcium 25mg (3%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 36Serving

Amount Per Serving

Calories 242 kcal

% Daily Value*

Serving 36g
Calories 242kcal 12%
Carbohydrates 32g 11%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 29mg 10%
Sodium 230mg 10%
Potassium 21mg 0%
Sugar 22g 44%
Vitamin A 280IU 6%
Vitamin C 0.1mg 0%
Calcium 25mg 3%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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