Caesar Grilled Chicken Burger

User Reviews

5

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    2 People

  • Calories

    355 kcal

  • Cuisine

    American

Caesar Grilled Chicken Burger

The Caesar Grilled Chicken Burger features grilled chicken breasts topped with melted Parmesan cheese, nestled in toasted whole wheat buns with crisp romaine lettuce and optional red onion. The chicken is cooked over medium-high heat until juicy and fully cooked, while the buns get a slight crunch. Caesar dressing adds a creamy tang that complements the savory cheese and grilled chicken, making this sandwich a satisfying meal option.

Description

The Caesar Grilled Chicken Burger combines tender grilled chicken breast with savory Parmesan cheese, layered inside a toasted whole wheat hamburger bun. The chicken is grilled until no longer pink, ensuring a juicy and flavorful protein base. Melting the Parmesan cheese over the chicken in the final minutes of grilling enhances the texture with a creamy, cheesy layer. The romaine lettuce provides a crisp freshness, and the optional red onion adds a mild sharpness. A generous spread of Caesar dressing on the toasted buns introduces a zesty, creamy element that ties the flavors together.

This grilled chicken burger works well as a straightforward, protein-rich meal for lunch or dinner. It pairs nicely with simple sides like a salad or baked potato for a balanced dish. The use of whole wheat or gluten-free buns accommodates dietary preferences, and the inclusion of fresh ingredients keeps the burger light yet flavorful.

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Ingredients

Servings
  • 2 chicken breast about 1/4 lb each, small
  • 1 Oz Parmesan Cheese sliced, fresh
  • 2 whole wheat hamburger buns (or gluten free!)
  • 2-4 Tbsp caesar dressing depending on how saucy you like it. (GF if needed, reduced-fat
  • leaves romaine lettuce
  • red onion sliced (optional)

Instructions

  1. Preheat your grill to medium high heat.
  2. Once the grill is hot, place the chicken breast on it and cook until no longer pink inside, about 5-6 minutes per side. Once you flip it, place 1/2 an oz of cheese on each breast in the final few minutes of cooking, so that it gets nice and melty.
  3. During the last few minutes of cooking, also place the buns cut-side down so they get a little toasty and crunchy.
  4. Spread 1/2 - 1 Tbsp of dressing on each side of the hamburger buns and top with lettuce leaves and red onion (if using.)
  5. Place the chicken on top and DEVOUR.

Nutrition Information

Show Details
Calories 355kcal (18%) Carbohydrates 20.9g (7%) Protein 38.1g (76%) Fat 14.4g (22%) Saturated Fat 2.3g (12%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 1.1g (6%) Cholesterol 9.6mg (3%) Sodium 427.1mg (18%) Potassium 13mg (0%) Fiber 5g (20%) Sugar 3.1g (6%) Vitamin A 55IU (1%) Calcium 248mg (25%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 2People

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories 355kcal 18%
Carbohydrates 20.9g 7%
Protein 38.1g 76%
Fat 14.4g 22%
Saturated Fat 2.3g 12%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1.1g 6%
Cholesterol 9.6mg 3%
Sodium 427.1mg 18%
Potassium 13mg 0%
Fiber 5g 20%
Sugar 3.1g 6%
Vitamin A 55IU 1%
Calcium 248mg 25%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

15 reviews
Excellent

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