Caesar Salad Dressing

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 people

  • Calories

    230 kcal

  • Course

    Salad

  • Cuisine

    Mediterranean

Caesar Salad Dressing

The best caesar salad dressing recipe you've been looking for! Tangy, creamy, and deliciousness packed into every bite. It will be a hit!

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Ingredients

Servings
  • ¼ cup olive oil
  • 2 garlic cloves
  • ½ cup mayonnaise
  • ¼ cup Parmesan Cheese
  • 1 anchovy fillet rinsed, see note
  • 1 tablespoon lemon juice
  • 1 tablespoon white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • ½ teaspoon salt
  • ¼ teaspoon black pepper coarse ground

Instructions

  1. Combine all of the salad dressing ingredients.
  2. Blend until smooth with an immersion blender or in a food processor.

Notes

  • You can also use anchovy paste which comes in a small tube. Use about 1 tablespoon in place of one fillet. 

Nutrition Information

Show Details
Calories 230kcal (12%) Carbohydrates 1g (0%) Protein 2g (4%) Fat 24g (37%) Saturated Fat 4g (20%) Cholesterol 11mg (4%) Sodium 436mg (18%) Potassium 23mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 45IU (1%) Vitamin C 2mg (2%) Calcium 54mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 230 kcal

% Daily Value*

Calories 230kcal 12%
Carbohydrates 1g 0%
Protein 2g 4%
Fat 24g 37%
Saturated Fat 4g 20%
Cholesterol 11mg 4%
Sodium 436mg 18%
Potassium 23mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 45IU 1%
Vitamin C 2mg 2%
Calcium 54mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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