Café Mocha Smoothie
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Café Mocha Smoothie
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This thick and creamy café mocha smoothie is made with cocoa powder, Greek yogurt, and instant espresso powder to create the ultimate protein-packed breakfast smoothie recipe.
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Ingredients
- 1 banana
- 1 cup vanilla Greek Yogurt
- ⅓ cup chocolate protein protein
- 3 tablespoons cocoa powder
- 2 teaspoons instant espresso powder
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Instructions
- Place all ingredients in a high speed blender along with 1/2 cup water. Pulse until it starts to break down, about 30 seconds, then add in enough ice to thicken – about 1-2 cups, depending on preferred level of thickness.
Equipments used:
Notes
- Serving size varies depending on how much ice you add so simply divide the blender evenly between two glasses.
Nutrition Information
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Calories
252kcal
(13%)
Carbohydrates
40.5g
(14%)
Protein
21.1g
(42%)
Fat
2.6g
(4%)
Saturated Fat
0.9g
(5%)
Monounsaturated Fat
1.7g
Cholesterol
5mg
(2%)
Sodium
162mg
(7%)
Fiber
10.3g
(41%)
Sugar
21.4g
(43%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 252 kcal
% Daily Value*
| Calories | 252kcal | 13% |
| Carbohydrates | 40.5g | 14% |
| Protein | 21.1g | 42% |
| Fat | 2.6g | 4% |
| Saturated Fat | 0.9g | 5% |
| Monounsaturated Fat | 1.7g | 9% |
| Cholesterol | 5mg | 2% |
| Sodium | 162mg | 7% |
| Fiber | 10.3g | 41% |
| Sugar | 21.4g | 43% |
* Percent Daily Values are based on a 2,000 calorie diet.
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