Cajun Burgers
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Prep Time
3 hrs
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Cook Time
30 mins
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Total Time
3 hrs 30 mins
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Servings
4
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Course
Main Course
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Cuisine
American
Cajun Burgers
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Cajun Burgers - put some cajun spice into your life!
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Ingredients
Cajun Mayo
- ½ cup mayonnaise
- 1 tsp Cajun seasoning
Buns
- 50 ml milk warm, 3 tbsp
- 7 gms active dry yeast 1 tbsp
- 2 ½ tbsp sugar
- 2 egg 1 for the dough and 1 for brushing the buns’ tops
- 420 gms flour 3 cups
- 1 ½ tsp salt
- 35 gms butter softened, 2 ½ tbsp
- 240 ml water lukewarm, 1 cup
- sesame seeds optional
Vegetables
- ½ tbsp butter
- ½ cup onion sliced
- 1 garlic chopped, clove
- 1 green pepper sliced
- salt to taste
Beef Patties
- 500 gms ground beef 1.1 lbs
- ¾ tbsp Cajun seasoning
- 1 tsp Worcestershire sauce
- salt to taste
To Assemble
- beef patties
- cajun mayonnaise
- vegetables
- Buns
- pepper jack cheese sliced, or your choice of cheese
- butter to cook patties
- salt
Instructions
Cajun Mayo
Buns
Vegetables
Beef Patties
To Assemble
Notes
- The above ingredients for the buns will make 8 buns. You can easily freeze the extra buns by putting them into a Ziploc bag and have them ready for more burgers!
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