Cajun Garlic Shrimp and Grits
User Reviews
4.5
4 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
20 mins
-
Total Time
35 mins
-
Servings
4 servings
-
Calories
531 kcal
-
Course
Main Course, Lunch, Dinner
Cajun Garlic Shrimp and Grits
Report
Cajun Garlic Shrimp and Grits are the perfect savory dish that you will want on your table. Best part is, it's easy and will make any busy week night delicious.
Share:
Ingredients
- 8 ounces Bacon chopped, uncooked
- 1 pound Shrimp large, peeled, deveined
- 1 tablespoon Cajun seasoning
- 3 teaspoons garlic minced cloves
Grits
- 2 cups water
- 1 tablespoon butter unsalted
- 1 cup milk
- 1 teaspoon salt
- 1 cup quick grits
Instructions
- Heat a medium-sized skillet over medium-high heat and add 8 ounces chopped uncooked bacon. Cook until desired crispness, about 4-6 minutes. Remove the bacon from the skillet with a slotted spoon and place it on a paper towel lined plate to drain.
- Without draining the bacon fat, add 1 pound large peeled and deveined shrimp, 1 tablespoon Cajun seasoning, and 3 teaspoons minced garlic cloves to the skillet and cook for 3-4 minutes until the shrimp is no longer pink.
Grits
- Prepare the grits by adding 2 cups water, 1 tablespoon unsalted butter, 1 cup milk, and 1 teaspoon salt to a medium saucepan. Bring to a boil over medium-high heat.
- Reduce the heat to medium-low and slowly stir in 1 cup quick grits. Continue to stir for about 5 minutes until the grits become thick and bubbly.
- Remove the grits from the heat. Dish the grits into bowls or onto plates and top with the cajun garlic shrimp before serving.
Nutrition Information
Show Details
Calories
531kcal
(27%)
Carbohydrates
35g
(12%)
Protein
36g
(72%)
Fat
29g
(45%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
11g
(55%)
Trans Fat
0.2g
(10%)
Cholesterol
235mg
(78%)
Sodium
1123mg
(47%)
Potassium
607mg
(13%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1069IU
(21%)
Vitamin C
1mg
(1%)
Calcium
165mg
(17%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 531 kcal
% Daily Value*
| Calories | 531kcal | 27% |
| Carbohydrates | 35g | 12% |
| Protein | 36g | 72% |
| Fat | 29g | 45% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 235mg | 78% |
| Sodium | 1123mg | 47% |
| Potassium | 607mg | 13% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1069IU | 21% |
| Vitamin C | 1mg | 1% |
| Calcium | 165mg | 17% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
4 reviews
Excellent
Other Recipes
You'll Also Love
