Cajun Remoulade
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
-
Resting Time
30 mins
-
Total Time
40 mins
-
Servings
12
-
Calories
131 kcal
-
Course
Condiments
Cajun Remoulade
Report
Cajun remoulade is a zesty condiment that’s simply irresistible! Make this recipe for dipping appetizers, sandwich spread or po boy sauce!
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Ingredients
- 1 cup mayonnaise
- 2 tbsp whole grain mustard
- 2 cloves garlic minced
- 2 tsp capers rough chopped
- 1 tbsp horseradish creamed
- 1 tsp Worcestershire sauce
- 1 tsp lemon juice
- 1/2 tsp Cajun seasoning
- 1/2 tsp smoked paprika
- 1/8 tsp cayenne pepper powder
- 2 tbsp parsley chopped, fresh
Instructions
- Combine all of the ingredients in a small bowl. Refrigerate for flavors to meld, at least 30 minutes. Keeps well for 5 days covered and refrigerated.
Notes
- This remoulade sauce is fantastic served chilled with deep fried boudin balls, other fried foods and seafood.
Nutrition Information
Show Details
Calories
131kcal
(7%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Trans Fat
1g
(50%)
Cholesterol
8mg
(3%)
Sodium
167mg
(7%)
Potassium
25mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
162IU
(3%)
Vitamin C
2mg
(2%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 131 kcal
% Daily Value*
| Calories | 131kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 167mg | 7% |
| Potassium | 25mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 162IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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