Cajun Seasoning Recipe

User Reviews

4.7

21 reviews
Excellent

Cajun Seasoning Recipe

This homemade Cajun Seasoning recipe is full of big, bold spices, just like they make it in Louisiana! With a quick mix of paprika, cayenne, garlic powder, dried herbs, and other pantry staples, you'll have the ultimate spice mix ready to use for seasoning Cajun dishes or even blackening your favorite foods!

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Ingredients

Servings
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon black pepper
  • 1 teaspoon thyme dried
  • 1 teaspoon cayenne pepper
  • 1 teaspoon basil dried
  • 1 teaspoon oregano dried
  • 1 teaspoon salt optional
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Instructions

  1. Whisk all ingredients together in a medium bowl until evenly blended. Make sure to break apart any clumps of garlic powder or onion powder as you do.
  2. Use immediately or store in an air-tight container for up to 1 year.

Notes

  • Spice Level: slowly add in the cayenne pepper until your desired spice level is reached.
  • Paprika: Add a level of smokiness to the mix by using half regular paprika and half smoked.
  • Salt: The salt is optional but will enhance the other spices. Leave it out if you want to control the amount of salt added to dishes in the future.
  • Usage: Use 1-2 tablespoons for every 1 pound of protein or vegetables.

Nutrition Information

Show Details
Calories 18kcal (1%) Carbohydrates 3g (1%) Protein 1g (2%) Sodium 324mg (14%) Potassium 169mg (5%) Fiber 2g (8%) Vitamin A 1665IU (33%) Vitamin C 2.6mg (3%) Calcium 44mg (4%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 6tablespoons

Amount Per Serving

Calories 18 kcal

% Daily Value*

Calories 18kcal 1%
Carbohydrates 3g 1%
Protein 1g 2%
Sodium 324mg 14%
Potassium 169mg 4%
Fiber 2g 8%
Vitamin A 1665IU 33%
Vitamin C 2.6mg 3%
Calcium 44mg 4%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

21 reviews
Excellent

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