Cajun Seafood Seasoning
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
28 tablespoons
-
Calories
12 kcal
-
Course
Condiments
Cajun Seafood Seasoning
Report
Try my Cajun seafood seasoning at your next seafood feast! Flavorful with a kick, it’s so easy to make. Use on fish, shrimp, and more.
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Ingredients
- 5 tbsp salt
- 5 tbsp paprika
- 2 1/2 tbsp garlic powder
- 2 1/2 tbsp onion powder
- 4 tsp cayenne powder
- 4 tsp black pepper
- 4 tsp ground coriander
- 1/4 cup dried oregano
- 1/4 cup dried basil
- 1/4 cup dried thyme leaves
Instructions
- Add spices to small bowl and whisk to combine; bottle in airtight container.
- If kept in cool, dry location away from direct light, seafood seasoning will stay fresh for 8-10 months. Useable after that, but will be less potent.
Notes
- This recipe yields 1 3/4 cup seafood seasoning (28 tablespoons) and nutritional information shown is for 1 tablespoon serving.
Nutrition Information
Show Details
Calories
12kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
220mg
(9%)
Potassium
74mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
894IU
(18%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 28tablespoons
Amount Per Serving
Calories 12 kcal
% Daily Value*
| Calories | 12kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 220mg | 9% |
| Potassium | 74mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 894IU | 18% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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