Cake Batter Popsicles
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Cake Batter Popsicles
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Once you have tried cake batter popsicles with Funfetti Cake Mix, you will never look back. Here's how to make your new favorite popsicle!
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Ingredients
- 1 box (15 oz) Funfetti Cake Mix
- 2 ½ cups whole milk
- ½ cup frozen whipped topping
- ¼ cup Rainbow sprinkles
Instructions
- Get out and measure your ingredients.
- Combine cake mix and milk in a blender and mix on low speed until fully combined.
- Gently fold in the whipped topping and rainbow sprinkles.
- Distribute the mixture into the popsicle molds.
- Freeze for at least 5 hours or overnight. Enjoy every bite.
Notes
- If your mold is plastic or metal, you may want to omit the whipped topping. It can be difficult to pull out of the mold. Instead, you can use heavy whipping cream or yogurt. The general idea is to have 3 cups of milk, yogurt or whipped cream to mix with the boxed mix.
- If your mold is plastic or metal, you may want to omit the whipped topping. It can be difficult to pull out of the mold. Instead, you can use heavy whipping cream or yogurt. The general idea is to have 3 cups of milk, yogurt or whipped cream to mix with the boxed mix.
Nutrition Information
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Calories
132kcal
(7%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.4g
Cholesterol
6mg
(2%)
Sodium
22mg
(1%)
Potassium
79mg
(2%)
Fiber
0.002g
(0%)
Sugar
6g
(12%)
Vitamin A
85IU
(2%)
Calcium
65mg
(7%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 12popsicles
Amount Per Serving
Calories 132 kcal
% Daily Value*
| Calories | 132kcal | 7% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.4g | 2% |
| Cholesterol | 6mg | 2% |
| Sodium | 22mg | 1% |
| Potassium | 79mg | 2% |
| Fiber | 0.002g | 0% |
| Sugar | 6g | 12% |
| Vitamin A | 85IU | 2% |
| Calcium | 65mg | 7% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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