Cake Mix Cookies Recipe

User Reviews

4.4

99 reviews
Good
  • Prep Time

    35 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    24 cookies

  • Calories

    33 kcal

  • Cuisine

    American

Cake Mix Cookies Recipe

These cake mix cookies are soft, chewy treats made by combining a boxed cake mix with oil, vanilla, and eggs. The dough is scooped into even balls and baked for just under ten minutes, resulting in cookies with a tender texture and flavor that depends on the cake mix variety used. They’re an easy bake for those seeking a straightforward cookie without complex ingredients or steps.

Description

The Cake Mix Cookies Recipe uses a single box of cake mix as the base, combined with canola or vegetable oil, vanilla extract, and eggs to create cookie dough. The oil adds moisture and chewiness, while eggs provide structure. The batter is scooped into 24 evenly sized balls and baked at 350°F on parchment-lined sheets, baking for 8 to 10 minutes until set but still soft.

Because the recipe relies mainly on the cake mix flavor, the resulting cookies vary considerably depending on the mix chosen. The texture is soft and tender rather than crispy, making these cookies appealing for those who prefer softer baked goods. Cooling slightly before removing from the baking sheet allows them to set properly.

This recipe is straightforward, requiring minimal preparation and no additional ingredients beyond a standard cake mix and pantry staples. It offers a convenient way to quickly enjoy fresh-baked cookies, suitable for snacks or casual desserts.

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Ingredients

Servings
  • 13.25 ounce cake mix 1 box, in any flavor, Betty Crocker brand
  • 1/3 cup canola oil or vegetable oil
  • 1 teaspoon vanilla extract
  • 2 egg large

Instructions

  1. Preheat oven to 350° F. Line two baking sheets with parchment paper and set aside.
  2. In a large bowl, stir cake mix together with oil, vanilla and eggs.
  3. Scoop dough into 24 even balls and place onto prepared baking sheets. Bake 8-10 minutes. Remove from oven and cool 4 minutes before removing to a cooling rack. Enjoy warm or at room temperature.

Nutrition Information

Show Details
Calories 33kcal (2%) Carbohydrates 0.05g (0%) Protein 0.5g (1%) Fat 3g (5%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Trans Fat 0.01g (1%) Cholesterol 14mg (5%) Sodium 5mg (0%) Potassium 5mg (0%) Sugar 0.04g (0%) Vitamin A 20IU (0%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 33 kcal

% Daily Value*

Calories 33kcal 2%
Carbohydrates 0.05g 0%
Protein 0.5g 1%
Fat 3g 5%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 14mg 5%
Sodium 5mg 0%
Potassium 5mg 0%
Sugar 0.04g 0%
Vitamin A 20IU 0%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

99 reviews
Good

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