California Guacamole Salad
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Unrated
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Prep Time
20 mins
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Total Time
20 mins
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Servings
4
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Calories
602 kcal
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Course
Main Course, Salad
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Cuisine
American
California Guacamole Salad
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Guacamole Salad is a refreshing salad that is loaded with fresh vegetables and crushed tortilla chips, topped with a homemade cilantro lime dressing and guacamole mixture.
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Ingredients
Salad Mixture
- 2 cups butter lettuce chopped
- 2 cups lettuce spring mix
- 10-12 grape tomato sliced in half
- 3-4 cups tortilla chips crushed
- ¼ cup corn kernels
- ¼ cup black beans rinsed and drained, canned
- 1 medium avocado diced
- ½ teaspoon salt
- ¼ teaspoon black pepper
Cilantro Lime Avocado Topping
- 1 medium avocado diced
- 1 Roma tomato diced
- 2 small jalapeno pepper finely diced
- 2 tablespoons garlic minced
- 1 green onion finely diced
- 1 small onion sliced, or shallot
- ½ cup cilantro finely diced
- ½ cup extra virgin olive oil
- ⅓ cup lime juice fresh
- 1 tablespoon honey
- ½ teaspoon red wine vinegar
- 1 ½ teaspoons kosher salt
- ½ teaspoon ginger
- ½ teaspoon cumin ground
- ¼ teaspoon black pepper
Topping
- ½ cup Parmesan Cheese grated
- 2 tablespoons feta cheese crumbled
- 8 radish thinly sliced
Instructions
Salad Mixture
- In a large mixing bowl, add the butter lettuce, spring lettuce, tomatoes, tortilla chips, corn, black beans, avocado, salt, and pepper and toss together. Set aside.
Cilantro Lime Avocado Topping
- In a medium bowl, mash the avocado with a fork. Then, stir in the tomato, jalapeno, garlic, green onion, sliced shallot, and cilantro.
- Add olive oil, lime juice, honey, red wine vinegar, kosher salt, ginger, cumin, and black pepper. Stir together until well combined.
Assembly
- Divide salad equally on 4 plates.
- Scoop guacamole mixture on top.
- Top with parmesan, feta cheese, and radishes.
Nutrition Information
Show Details
Calories
602kcal
(30%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 602 kcal
% Daily Value*
| Calories | 602kcal | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.
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