Campfire Taco Soup

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    260 kcal

  • Course

    Main Course, Soup

  • Cuisine

    American

Campfire Taco Soup

This campfire taco soup features seasoned onions, peppers, tomatoes and beans and your choice of toppings for a hearty outdoor meal!

I Made This!

Be the first!

Save this

1 person saved this

Ingredients

Servings

Campfire Taco Soup:

  • 1 tablespoon olive oil
  • 2 onion diced
  • 2 bell pepper diced
  • 1 pound ground turkey I like Impossible beef, or beef, or chicken, or vegan beef
  • 2 tablespoons Mexican seasoning blend or taco seasoning blend
  • 1 teaspoon salt Omit if your Mexican/taco seasoning includes salt, sea salt
  • ½ teaspoon red pepper flakes optional, add more or less as desired
  • 14 ounce diced tomatoes canned
  • 2 cups chicken broth or vegetable broth
  • 14 ounce pinto beans with juices
  • 14 ounce black beans or white beans, with juices

Toppings:

  • avocado diced
  • cherry tomatoes or grape tomatoes, halved
  • cheese shredded
  • tortilla chips
  • hot sauce

Instructions

  1. Add oil, onions, peppers, ground meat, seasoning mix, salt and red pepper flakes to the Dutch oven. Set the Dutch oven onto a hot campfire grate over a small campfire, stirring occasionally to mix ingredients and break up the ground meat. Cook until the meat browns and begins to cook through.
  2. Add the can of tomatoes to the Dutch oven. Bring to a simmer.
  3. Add the broth. Bring to a simmer.
  4. Add the beans (with juices), and bring to a simmer. Simmer for about 15 minutes.
  5. Remove soup from heat and allow to cool slightly before serving.Scoop into bowls and serve with desired toppings.
Equipments used:

Nutrition Information

Show Details
Calories 260kcal (13%) Carbohydrates 30g (10%) Protein 27g (54%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Trans Fat 0.01g (1%) Cholesterol 43mg (14%) Sodium 1315mg (55%) Potassium 874mg (19%) Fiber 10g (40%) Sugar 5g (10%) Vitamin A 376IU (8%) Vitamin C 43mg (48%) Calcium 93mg (9%) Iron 4mg (22%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories 260kcal 13%
Carbohydrates 30g 10%
Protein 27g 54%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 43mg 14%
Sodium 1315mg 55%
Potassium 874mg 19%
Fiber 10g 40%
Sugar 5g 10%
Vitamin A 376IU 8%
Vitamin C 43mg 48%
Calcium 93mg 9%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

2 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)