Candied Yams
User Reviews
5
2 reviews
Excellent
Candied Yams
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Candied Yams are a Thanksgiving staple with a perfect blend of sweet and spice that are always a hit during the holidays!
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Ingredients
- ½ cup butter unsalted
- 6 yams (3.5 pounds), peeled and sliced ⅓ inch thick
- 1 cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla
- ½ teaspoon kosher salt
Instructions
- In a skillet over medium heat, melt butter.
- Add yams and stir to completely coat each piece.
- Stir in brown sugar, pumpkin pie spice, and vanilla. Mix together until sugar dissolves.
- Cover the dish and cook for 1 hour, stirring occasionally.
- Add salt and serve.
Nutrition Information
Show Details
Calories
443kcal
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 443 kcal
% Daily Value*
| Calories | 443kcal | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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