
Candy Cane Chocolate Martini
User Reviews
5.0
24 reviews
Excellent

Candy Cane Chocolate Martini
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Candy Cane Chocolate Martini is easy to make, tastes delicious, and looks stunning. It's the perfect drink to have during winter holidays!
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Ingredients
- 4 oz light cream
- 2 tbsp chocolate syrup + 4 tbsp Extra for rim of glass & decorating
- 3 oz chocolate liqueur
- 3 oz creme de cacao
- 1 oz Vanilla vodka
- 1/2 oz Creme de Menthe
- 4 candy canes
- 4-5 Ice cubes
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Instructions
- In a shaker (or stirring in a glass), add chocolate liqueur, crème de cacao, vanilla vodka, crème de menthe, and ice. Shake (or stir) a few times to mix together.
- Add cream and 2 tbsp chocolate syrup. Shake a few more times to combine all ingredients.
- Place candy canes in a plastic bag and crush (I used the bottom of the liquor bottle very carefully, and over a towel, to crush these). Spread candy cane pieces onto a plate.
- Pour 1 tbsp. of chocolate syrup onto a plate and dip rim of glasses into chocolate. Then dip rim of glass into candy cane pieces.
- Use remaining 2 tbsp chocolate syrup to drizzle decoratively into glass.
- Pour chocolate martini into glass and enjoy!
Nutrition Information
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Calories
278kcal
(14%)
Carbohydrates
39g
(13%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
31mg
(10%)
Sodium
24mg
(1%)
Potassium
71mg
(2%)
Fiber
0g
(0%)
Sugar
27g
(54%)
Vitamin A
285IU
(6%)
Calcium
22mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 278 kcal
% Daily Value*
Calories | 278kcal | 14% |
Carbohydrates | 39g | 13% |
Protein | 1g | 2% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Cholesterol | 31mg | 10% |
Sodium | 24mg | 1% |
Potassium | 71mg | 2% |
Fiber | 0g | 0% |
Sugar | 27g | 54% |
Vitamin A | 285IU | 6% |
Calcium | 22mg | 2% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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