Candy Corn Bark

User Reviews

5

9 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    25 mins

  • Servings

    12 Servings

  • Calories

    300 kcal

  • Course

    Dessert

  • Cuisine

    American

Candy Corn Bark

Candy Corn Bark is the perfect homemade Halloween candy treat. Made with a white chocolate base, crunchy pretzel sticks, and candy corn topping. 

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Ingredients

Servings
  • 18 ounces white chocolate or almond bark, melting disks
  • 1 cup pretzel sticks
  • 1 cup candy corn
  • yellow food coloring , optional

Instructions

  1. Line a baking sheet with foil or parchment paper.
  2. Add the white chocolate melting disks to the microwave for 1 minute and stir until smooth.
  3. If not melted add to microwave for additonal 15 seconds.
  4. If adding yellow color, remove 1/2 cup white chocolate to another bowl and add in 2 drops of yellow food coloring.
  5. Stir the colored white chocolate until well mixed.
  6. Add the white chocolate to the pan and dot with yellow colored white chocolate.
  7. Using an offset spatula or butter knife, spread the colors together.
  8. Top with pretzel sticks and candy corn.
  9. Refrigerate for 20 minutes or until white chocolate has hardened before breaking apart.

Nutrition Information

Show Details
Calories 300kcal (15%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 9mg (3%) Sodium 136mg (6%) Potassium 128mg (3%) Fiber 1g (4%) Sugar 37g (74%) Vitamin A 13IU (0%) Vitamin C 1mg (1%) Calcium 85mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 9mg 3%
Sodium 136mg 6%
Potassium 128mg 3%
Fiber 1g 4%
Sugar 37g 74%
Vitamin A 13IU 0%
Vitamin C 1mg 1%
Calcium 85mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

9 reviews
Excellent

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